Sep 25, 2021  
2021-2022 College Catalog 
    
2021-2022 College Catalog
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AGB 235 - Introduction to Agriculture Markets

3 credits
This course is an overview of the structure, economics, organization, and function of the world food marketing system. Topics in past, present and future domestic and worldwide market issues are discussed. The course examines how the marketing system is influenced by governmental and private policy and effects those policies have on producers, commodity handlers, processors, middlemen, and consumers. Basic marketing and merchandising strategies are also covered.

Semester Typically Offered:
Fall & Spring Only



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